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Food Safety Testing Market Share, Size, Growth Analysis, Key Players, and Forecast 2025-2033



IMARC Group’s latest report, titled “Food Safety Testing Market Report by Type (Pathogen, Genetically Modified Organism, Chemical and Toxin, and Others), Food Tested (Meat and Meat Products, Dairy and Dairy Products, Cereals, Grains and Pulses, Processed Food, and Others), Technology (Agar Culturing, PCR-based Assay, Immunoassay-based, and Others), and Region 2025-2033”, offers a comprehensive analysis of the food safety testing market share. The report also includes competitor and regional analysis, along with a breakdown of segments within the industry.


How Big is the Food Safety Testing Market?


The global food safety testing market size reached USD 25.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 53.4 Billion by 2033, exhibiting a growth rate (CAGR) of 7.8% during 2025-2033.



Industry Trends and Drivers:


  • Rising Incidences of Foodborne Illnesses:


One of the factors contributing to food safety testing growth is the recognition of the very need for government and international regulations on the effective execution of market surveillance for the food industry. For example, the U.S. Food Safety Modernization Act and Regulation (EU) No 178/2002 establish standards for regular testing and quality controls for all suppliers and producers involved in food. Such regulations guarantee adherence to safety procedures prior to any food product reaching the shelves or consumers. This in turn fuels the need for continual testing services alongside mandated compliance and reporting of issues to the respective authorities. That is how those who work in the industry can manage food safety and sanitation with ease.


  • Regulatory Enforcement and Compliance:


Government regulatory frameworks distinguished among the factors shaping food safety testing market growth significantly low. All regulations being put in place by either the U.S or the European community focus directly towards pushing for safety testing adoption levels to reject the non-compliant among whom the food producers constitute a majority. Such regulations give confidence to the public about food product safety standards prior to reaching consumers and in turn push the market for continuous testing of services. This the industry executive and management acts as a strong driver forth market development.


  • Increasing Technological Advancements in Testing Methods:


Continuous innovations in testing technology direct food safety testing market trends toward quicker, more accurate, and more efficient processes. Technologies in PCR or immunoassays advanced during the current decade due to their high precision in contaminant detection. In addition, advances in automation and data analytics are allowing real-time monitoring and tracking of safety parameters, so as to help organizations in meeting compliance. Development of these technologies entrenches broader consumer adoption which enables food producers to meet testing standards with enhanced efficiency. These technological advancements are meeting the growing demand while at the same time highlighting a major shift towards integrated comprehensive safety testing practices, shaping future market trends.


Explore the Full Report with Charts, Table of Contents, and List of Figures: https://www.imarcgroup.com/food-safety-testing-market


Food Safety Testing Market Trends:


Food safety testing is a crucial process that guarantees and maintains the safety and quality of food products to be consumed. Detection and analysis of contaminants, pathogens, and other harmful substances in food items are done to prevent foodborne illnesses and to ensure food safety regulations are adhered to. Food safety testing utilizes sophisticated technologies and methods, such as chromatography, spectrometry, and polymerase chain reaction (PCR), to identify and quantify contaminants such as pesticides, heavy metals, and microorganisms. Characteristics are the main points of analysis for food safety testing. Accuracy, sensitivity, and specificity are essential for valid observations.


The working mechanism of food safety tests includes sample collection, preparation, and analysis following the interpretation of data and reporting. Good food safety testing methods include the ability to detect very low levels of contaminants; quick analysis time; and no more than simple sample preparation. One of the critical advantages of food safety testing is that it guarantees the protection of public health against foodborne diseases and outbreaks. Besides this, it helps food manufacturers maintain product quality while complying with regulatory requirements and avoiding costly recalls and legal issues.


Top Food Safety Testing Market Leaders:


The food safety testing market research report outlines a detailed analysis of the competitive landscape, offering in-depth profiles of major companies. Some of the key players in the market are:


  • ADPEN Laboratories Inc

  • ALS Limited

  • AsureQuality Limited

  • Bio-Rad Laboratories Inc

  • Bureau Veritas

  • DNV AS (Stiftelsen Det Norske Veritas)

  • Eurofins Scientific

  • Intertek Group plc

  • Mérieux NutriSciences

  • NEOGEN Corporation

  • NSF International

  • SGS SA

  • TÜV SÜD


Food Safety Testing Market Report Segmentation:


Breakup By Type:


  • Pathogen

  • Genetically Modified Organism

  • Chemical and Toxin

  • Others


Pathogen testing topped the market share given their increasing foodborne illness outbreaks and the need for effective prevention measures.


Breakup By Food Tested:


  • Meat and Meat Products

  • Dairy and Dairy Products

  • Cereals, Grains, and Pulses

  • Processed Food

  • Others


Meat and meat products are the largest market segment due to their perishable nature and complex supply chains.


Breakup By Technology:


  • Agar Culturing

  • PCR-based Assay

  • Immunoassay-based

  • Others


Immunoassay-based technology is preferred in the market for its accuracy and reliable results in detecting harmful agents.


Breakup By Region:


  • North America (United States, Canada)

  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)

  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)

  • Latin America (Brazil, Mexico, Others)

  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)


North America leads the market due to stringent regulatory standards, advanced testing technologies, and a strong focus on food quality. High consumer awareness and the presence of major food industry players further strengthen its dominant market share.


Note: Should you require specific information not included in the current report, we are pleased to offer customization options to meet your needs.


About Us:


IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.


IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.


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